Made from a thin, wide sheet of steamed fermented[6] rice batter filled with seasoned ground pork, minced wood ear mushroom, and minced shallots.
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Monday, February 13, 2017
Cioppino Classique
Cioppino is a fish stew originating in San Francisco, California. It is considered an Italian-American dish, and is related to various regional fishsoups and stews of Italian cuisine.
Coconut shrimp
Coconut shrimp is a shrimp dish prepared using shrimp and coconut as primary ingredients. It can be prepared as a crunchy dish with the shrimp coated and deep fried, pan-fried or baked, and as a sautéed dish usingcoconut milk and other ingredients. It can be prepared and served onskewers.
What and how is Cabbage
Cabbage is one type of green vegetable. Generally farmer grow it in rural area also you can collect it from your nearest vegetable market.
A fry Cabbage can increase the test of your mouth. You can eat it with rice regular. In Asian countries it a winter season food, but now people grow it whole year. There have no flower inside a Cabbage. It's full of leaf. You can make vegetable noodles by using Cabbage. Also you can eat butter with cabbage fry.
