Saturday, June 10, 2017

Grill Chicken Salad

Chicken Buckle: 3 pieces,
Sauce: 2 teaspoons,
Wester sauce: 2 teaspoons,
Chile sauce: 3 teaspoons,
Salt: 1 teaspoon,
Turmeric powder: 1 teaspoon,
Cucumber slices: 2,
Tomatoes: 2,
Lettuce: 4


First, take a bowl of poultry, sauce, oyster sauce, chili sauce, salt and peppercorns.
Give a grill to the stove. If, the grill is hot then fry the chicken pieces well. Cut the pieces of fried chicken into small pieces. Grill will be made.

Now mix fresh cucumbers, tomatoes, lettuce leaves and peppercorns in a new plate. Salad will be made.

Make a nice salad and fried chicken meat in a plate.

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